Future

Dietary experts recommend to eat food, where energy is in better form. The energy level ought to be lower and some energy compounds ought to be slowly digestible. Cereal applications have often high level of rapidly digestible starch and low level satiety bringing protein.

Taivalkosken Mylly has a principle to decrease starch, add protein and add dietary fiber in the products. Examples are products like Instant Porridge Granules, TalkMuru, Rölli, brans and whole grain flours. We are bringing these tasty, nutritional benefits both into dry and wet applications.

Taivalkosken Mylly produces ingredients with no E-codes. Our objective is to give a natural and pure opportunity to replace chemicals and enzymes for example in baking products and other applications.